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Mole Negro



 
Price: $12.00

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Description
 

This bar uses La Casa Tropical’s 69% Uranga chocolate from Pichucalco, Tabasco to fuse the flavors of Mexico’s most recognized dish into a deeply flavored chocolate bar. Using a classic recipe for mole negro, the earthy profiles of the chocolate sing along with the complex flavors of what is known as the “king of moles.” Tomatoes, chiles, sesame seeds, almonds, peanuts, pecans, walnuts, bread, sugar, chocolate, garlic, cinnamon, salt, and a merriment of spices work harmoniously with the Uranga’s flavors of wood, nuts and red wine.


UR 69% CACAO NATIVO URANGA

PICHUCALCO, CHIAPAS

UR is noble and elegant, the most classic of the three chocolates varieties of La Casa Tropical. It has a subtle acidity balanced with spice and wood notes that derive from its lush origin. The presence of nuts and sweetness invade the palate giving the hint of cherries and wetlands. Its smooth mouth-feel is complemented by finishing notes of red fruits, wood, earth, red wine, and hazelnuts.


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